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Application of Hyperspectral Imaging as a Nondestructive Technique for Foodborne Pathogen Detection and Characterization
Microbial food safety is a persistent and exacting global issue due to the multiplicity and complexity of foods and food production systems. Foodborne illnesses caused by foodborne bacterial pathogens frequently occur, thus endangering the safety and health of human beings. Factors such as pretreatm...
Gespeichert in:
| Veröffentlicht in: | Foodborne Pathog Dis |
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| Hauptverfasser: | , , , |
| Format: | Artigo |
| Sprache: | Inglês |
| Veröffentlicht: |
Mary Ann Liebert, Inc., publishers
2019
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| Schlagworte: | |
| Online Zugang: | https://ncbi.nlm.nih.gov/pmc/articles/PMC6785170/ https://ncbi.nlm.nih.gov/pubmed/31305129 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1089/fpd.2018.2617 |
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