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Application of electronic nose as a non-invasive technique for odor fingerprinting and detection of bacterial foodborne pathogens: a review
Food safety issues across the global food supply chain have become paramount in promoting public health safety and commercial success of global food industries. As food regulations and consumer expectations continue to advance around the world, notwithstanding the latest technology, detection tools,...
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| Publicado no: | J Food Sci Technol |
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| Main Authors: | , , , |
| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
Springer India
2019
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| Assuntos: | |
| Acesso em linha: | https://ncbi.nlm.nih.gov/pmc/articles/PMC7230105/ https://ncbi.nlm.nih.gov/pubmed/32431324 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1007/s13197-019-04143-4 |
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