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Phytate degradation in gnotobiotic broiler chickens and effects of dietary supplements of phosphorus, calcium, and phytase

Gnotobiotic broiler chickens were used to study interactive effects of supplemented phosphorus, calcium (PCa), and phytase (Phy) on myo-inositol 1,2,3,4,5,6-hexakis (dihydrogen phosphate) (InsP(6)) degradation and release of myo-inositol in the digestive tract. In 2 subsequent runs, the chickens wer...

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Detalles Bibliográficos
Publicado en:Poult Sci
Main Authors: Sommerfeld, Vera, Van Kessel, Andrew G, Classen, Henry L, Schollenberger, Margit, Kühn, Imke, Rodehutscord, Markus
Formato: Artigo
Idioma:Inglês
Publicado: Poultry Science Association, Inc. 2019
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Acceso en liña:https://ncbi.nlm.nih.gov/pmc/articles/PMC6771544/
https://ncbi.nlm.nih.gov/pubmed/31189179
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3382/ps/pez309
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