Phytate degradation in gnotobiotic broiler chickens and effects of dietary supplements of phosphorus, calcium, and phytase

Gnotobiotic broiler chickens were used to study interactive effects of supplemented phosphorus, calcium (PCa), and phytase (Phy) on myo-inositol 1,2,3,4,5,6-hexakis (dihydrogen phosphate) (InsP(6)) degradation and release of myo-inositol in the digestive tract. In 2 subsequent runs, the chickens wer...

Ausführliche Beschreibung

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Bibliographische Detailangaben
Veröffentlicht in:Poult Sci
Hauptverfasser: Sommerfeld, Vera, Van Kessel, Andrew G, Classen, Henry L, Schollenberger, Margit, Kühn, Imke, Rodehutscord, Markus
Format: Artigo
Sprache:Inglês
Veröffentlicht: Poultry Science Association, Inc. 2019
Schlagworte:
Metabolism and Nutrition
Online Zugang:https://ncbi.nlm.nih.gov/pmc/articles/PMC6771544/
https://ncbi.nlm.nih.gov/pubmed/31189179
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3382/ps/pez309
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