Phytate degradation in gnotobiotic broiler chickens and effects of dietary supplements of phosphorus, calcium, and phytase

Gnotobiotic broiler chickens were used to study interactive effects of supplemented phosphorus, calcium (PCa), and phytase (Phy) on myo-inositol 1,2,3,4,5,6-hexakis (dihydrogen phosphate) (InsP(6)) degradation and release of myo-inositol in the digestive tract. In 2 subsequent runs, the chickens wer...

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Detalhes bibliográficos
Publicado no:Poult Sci
Main Authors: Sommerfeld, Vera, Van Kessel, Andrew G, Classen, Henry L, Schollenberger, Margit, Kühn, Imke, Rodehutscord, Markus
Formato: Artigo
Idioma:Inglês
Publicado em: Poultry Science Association, Inc. 2019
Assuntos:
Metabolism and Nutrition
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC6771544/
https://ncbi.nlm.nih.gov/pubmed/31189179
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3382/ps/pez309
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