Consumption of dairy products in relation to the presence of clinical knee osteoarthritis: The Maastricht Study

PURPOSE: Observational studies showed inverse associations between milk consumption and knee osteoarthritis (knee OA). There is lack of information on the role of specific dairy product categories. We explored the association between dairy consumption and the presence of knee osteoarthritis in 3010...

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Publicat a:Eur J Nutr
Autors principals: Denissen, Karlijn F. M., Boonen, Annelies, Nielen, Johannes T. H., Feitsma, Anouk L., van den Heuvel, Ellen G. H. M., Emans, Pieter J., Stehouwer, Coen D. A., Sep, Simone J. S., van Dongen, Martien C. J. M., Dagnelie, Pieter C., Eussen, Simone J. P. M.
Format: Artigo
Idioma:Inglês
Publicat: Springer Berlin Heidelberg 2018
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Original Contribution
Accés en línia:https://ncbi.nlm.nih.gov/pmc/articles/PMC6768906/
https://ncbi.nlm.nih.gov/pubmed/30242468
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1007/s00394-018-1818-7
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