Biocatalytic Reversal of Advanced Glycation End Product Modification

Advanced glycation end products (AGEs) are a heterogeneous group of molecules that emerge from the condensation of sugars and proteins via the Maillard reaction. Despite a significant number of studies showing strong associations between AGEs and the pathologies of aging-related illnesses, it has be...

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Udgivet i:Chembiochem
Main Authors: Kim, Nam Y., Goddard, Tyler N., Sohn, Seungjung, Spiegel, David A., Crawford, Jason M.
Format: Artigo
Sprog:Inglês
Udgivet: 2019
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Article
Online adgang:https://ncbi.nlm.nih.gov/pmc/articles/PMC6768434/
https://ncbi.nlm.nih.gov/pubmed/31013547
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1002/cbic.201900158
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