Evaluation of (−)-epicatechin metabolites as recovery biomarker of dietary flavan-3-ol intake

Data from dietary intervention studies suggest that intake of (−)-epicatechin mediates beneficial vascular effects in humans. However, population-based investigations are required to evaluate associations between habitual intake and health and these studies rely on accurate estimates of intake, whic...

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Опубликовано в: :Sci Rep
Главные авторы: Ottaviani, Javier I., Fong, Reedmond, Kimball, Jennifer, Ensunsa, Jodi L., Gray, Nicola, Vogiatzoglou, Anna, Britten, Abigail, Lucarelli, Debora, Luben, Robert, Grace, Philip B., Mawson, Deborah H., Tym, Amy, Wierzbicki, Antonia, Smith, A. David, Wareham, Nicholas J., Forouhi, Nita G., Khaw, Kay-Tee, Schroeter, Hagen, Kuhnle, Gunter G. C.
Формат: Artigo
Язык:Inglês
Опубликовано: Nature Publishing Group UK 2019
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Article
Online-ссылка:https://ncbi.nlm.nih.gov/pmc/articles/PMC6739331/
https://ncbi.nlm.nih.gov/pubmed/31511603
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1038/s41598-019-49702-z
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