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Nitric oxide-dependent regulation of sweet pepper fruit ripening
Ripening is a complex physiological process that involves changes in reactive nitrogen and oxygen species that govern the shelf-life and quality of fruits. Nitric oxide (NO)-dependent changes in the sweet pepper fruit transcriptome were determined by treating fruits at the initial breaking point sta...
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| Udgivet i: | J Exp Bot |
|---|---|
| Main Authors: | , , , , , |
| Format: | Artigo |
| Sprog: | Inglês |
| Udgivet: |
Oxford University Press
2019
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| Fag: | |
| Online adgang: | https://ncbi.nlm.nih.gov/pmc/articles/PMC6736391/ https://ncbi.nlm.nih.gov/pubmed/31046097 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1093/jxb/erz136 |
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