Caricamento...
Development and Pilot Testing of the Snackability Smartphone Application to Identify Healthy and Unhealthy Snacks
OBJECTIVES: Snacks contribute to the diet quality in youth, which is often poor. Although the US Department of Agriculture (USDA) has guidelines for healthy snacks, this is lost in translation when youth are choosing snacks. To develop a user-friendly app to help identify healthy snacks based on the...
Salvato in:
| Pubblicato in: | Healthc Inform Res |
|---|---|
| Autori principali: | , , , |
| Natura: | Artigo |
| Lingua: | Inglês |
| Pubblicazione: |
Korean Society of Medical Informatics
2019
|
| Soggetti: | |
| Accesso online: | https://ncbi.nlm.nih.gov/pmc/articles/PMC6689512/ https://ncbi.nlm.nih.gov/pubmed/31406608 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.4258/hir.2019.25.3.161 |
| Tags: |
Aggiungi Tag
Nessun Tag, puoi essere il primo ad aggiungerne! !
|