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Effects of Supplementation of Rumen Protected Fats on Rumen Ecology and Digestibility of Nutrients in Sheep

SIMPLE SUMMARY: Rising populations and urbanization are transforming into increased demand for livestock products, particularly in developing countries. The world will need more meat and more milk and in order to meet these demands, huge quantities of feed resources will be required. However, there...

Ausführliche Beschreibung

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Bibliographische Detailangaben
Veröffentlicht in:Animals (Basel)
Hauptverfasser: Behan, Atique A., Loh, Teck Chwen, Fakurazi, Sharida, Kaka, Ubedullah, Kaka, Asmatullah, Samsudin, Anjas Asmara
Format: Artigo
Sprache:Inglês
Veröffentlicht: MDPI 2019
Schlagworte:
Online Zugang:https://ncbi.nlm.nih.gov/pmc/articles/PMC6681056/
https://ncbi.nlm.nih.gov/pubmed/31262072
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/ani9070400
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