Impact of spray‐drying on the pili of Lactobacillus rhamnosus GG

The preservation of the viability of microorganisms in probiotic formulations is the most important parameter ensuring the adequate concentration of live microorganisms at the time of administration. The formulation and processing techniques used to produce these probiotic formulations can influence...

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Salvato in:
Dettagli Bibliografici
Pubblicato in:Microb Biotechnol
Autori principali: Kiekens, Shari, Vandenheuvel, Dieter, Broeckx, Géraldine, Claes, Ingmar, Allonsius, Camille, De Boeck, Ilke, Thys, Sofie, Timmermans, Jean‐Pierre, Kiekens, Filip, Lebeer, Sarah
Natura: Artigo
Lingua:Inglês
Pubblicazione: John Wiley and Sons Inc. 2019
Soggetti:
Research Articles
Accesso online:https://ncbi.nlm.nih.gov/pmc/articles/PMC6680608/
https://ncbi.nlm.nih.gov/pubmed/31225698
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1111/1751-7915.13426
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