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Impact of spray‐drying on the pili of Lactobacillus rhamnosus GG

The preservation of the viability of microorganisms in probiotic formulations is the most important parameter ensuring the adequate concentration of live microorganisms at the time of administration. The formulation and processing techniques used to produce these probiotic formulations can influence...

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Kaydedildi:
Detaylı Bibliyografya
Yayımlandı:Microb Biotechnol
Asıl Yazarlar: Kiekens, Shari, Vandenheuvel, Dieter, Broeckx, Géraldine, Claes, Ingmar, Allonsius, Camille, De Boeck, Ilke, Thys, Sofie, Timmermans, Jean‐Pierre, Kiekens, Filip, Lebeer, Sarah
Materyal Türü: Artigo
Dil:Inglês
Baskı/Yayın Bilgisi: John Wiley and Sons Inc. 2019
Konular:
Online Erişim:https://ncbi.nlm.nih.gov/pmc/articles/PMC6680608/
https://ncbi.nlm.nih.gov/pubmed/31225698
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1111/1751-7915.13426
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