Nalaganje...
Heat Shock Proteins Support Refolding and Shredding of Misfolded Proteins
Shranjeno v:
| izdano v: | Plant Physiol |
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| Glavni avtor: | |
| Format: | Artigo |
| Jezik: | Inglês |
| Izdano: |
American Society of Plant Biologists
2019
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| Teme: | |
| Online dostop: | https://ncbi.nlm.nih.gov/pmc/articles/PMC6670098/ https://ncbi.nlm.nih.gov/pubmed/31366698 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1104/pp.19.00711 |
| Oznake: |
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