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Cumulative Meta‐Analysis of the Soy Effect Over Time

BACKGROUND: Soy protein foods have attracted attention as useful plant protein foods with mild cholesterol‐lowering effects that are suitable for inclusion in therapeutic diets. But on the basis of the lack of consistency in significant cholesterol reduction by soy in 46 randomized controlled trials...

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Detalhes bibliográficos
Publicado no:J Am Heart Assoc
Main Authors: Jenkins, David J. A., Blanco Mejia, Sonia, Chiavaroli, Laura, Viguiliouk, Effie, Li, Siying S., Kendall, Cyril W. C., Vuksan, Vladmir, Sievenpiper, John L.
Formato: Artigo
Idioma:Inglês
Publicado em: John Wiley and Sons Inc. 2019
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Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC6662359/
https://ncbi.nlm.nih.gov/pubmed/31242779
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1161/JAHA.119.012458
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