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Cumulative Meta‐Analysis of the Soy Effect Over Time
BACKGROUND: Soy protein foods have attracted attention as useful plant protein foods with mild cholesterol‐lowering effects that are suitable for inclusion in therapeutic diets. But on the basis of the lack of consistency in significant cholesterol reduction by soy in 46 randomized controlled trials...
Gespeichert in:
| Veröffentlicht in: | J Am Heart Assoc |
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| Hauptverfasser: | , , , , , , , |
| Format: | Artigo |
| Sprache: | Inglês |
| Veröffentlicht: |
John Wiley and Sons Inc.
2019
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| Schlagworte: | |
| Online Zugang: | https://ncbi.nlm.nih.gov/pmc/articles/PMC6662359/ https://ncbi.nlm.nih.gov/pubmed/31242779 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1161/JAHA.119.012458 |
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