Low-Fat Dietary Pattern and Cancer Mortality in the Women’s Health Initiative (WHI) Randomized Controlled Trial

BACKGROUND: In the Women’s Health Initiative Dietary Modification trial, a low-fat dietary pattern reduced deaths after breast cancer. Mortality from other cancer sites has not been reported. METHODS: A low-fat dietary pattern influence on deaths from and after site-specific cancers was examined dur...

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Pubblicato in:JNCI Cancer Spectr
Autori principali: Chlebowski, Rowan T, Anderson, Garnet L, Manson, JoAnn E, Prentice, Ross L, Aragaki, Aaron K, Snetselaar, Linda, Beresford, Shirley A A, Kuller, Lewis H, Johnson, Karen, Lane, Dorothy, Luo, Juhua, Rohan, Thomas E, Jiao, Li, Barac, Ana, Womack, Catherine, Coday, Mace, Datta, Mridul, Thomson, Cynthia A
Natura: Artigo
Lingua:Inglês
Pubblicazione: Oxford University Press 2019
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Article
Accesso online:https://ncbi.nlm.nih.gov/pmc/articles/PMC6649760/
https://ncbi.nlm.nih.gov/pubmed/31360880
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1093/jncics/pky065
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