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Association of Low-Fat Dietary Pattern With Breast Cancer Overall Survival: A Secondary Analysis of the Women’s Health Initiative Randomized Clinical Trial
IMPORTANCE: In a randomized clinical trial, a low-fat eating pattern was associated with lower risk of death after breast cancer. However, the extent to which results were driven by dietary influence on survival after breast cancer diagnosis was unknown. OBJECTIVE: To determine the association of a...
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| Gepubliceerd in: | JAMA Oncol |
|---|---|
| Hoofdauteurs: | , , , , , , , , , , , , |
| Formaat: | Artigo |
| Taal: | Inglês |
| Gepubliceerd in: |
American Medical Association
2018
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| Onderwerpen: | |
| Online toegang: | https://ncbi.nlm.nih.gov/pmc/articles/PMC6233778/ https://ncbi.nlm.nih.gov/pubmed/29800122 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1001/jamaoncol.2018.1212 |
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