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A Global Review of Food-Based Dietary Guidelines

The objective of this review is to provide a concise, descriptive global review of current food-based dietary guidelines (FBDG), and to assess similarities and differences in key elements of a healthy diet articulated across countries. Information was sourced from the FBDG repository of the FAO, whi...

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Bibliografiske detaljer
Udgivet i:Adv Nutr
Main Authors: Herforth, Anna, Arimond, Mary, Álvarez-Sánchez, Cristina, Coates, Jennifer, Christianson, Karin, Muehlhoff, Ellen
Format: Artigo
Sprog:Inglês
Udgivet: Oxford University Press 2019
Fag:
Online adgang:https://ncbi.nlm.nih.gov/pmc/articles/PMC6628851/
https://ncbi.nlm.nih.gov/pubmed/31041447
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1093/advances/nmy130
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