Carregant...
What Contributes to the Variation of Dairy Recommendations in Global Food-Based Dietary Guidelines
OBJECTIVES: Dairy consumption remains controversial due to uncertainty about its health impacts and effects on food sustainability. There are variations in dairy recommendations in global food-based dietary guidelines (FBDGs). Yet, how methods used to develop recommendations contribute to such varia...
Guardat en:
| Publicat a: | Curr Dev Nutr |
|---|---|
| Autors principals: | , , , |
| Format: | Artigo |
| Idioma: | Inglês |
| Publicat: |
Oxford University Press
2021
|
| Matèries: | |
| Accés en línia: | https://ncbi.nlm.nih.gov/pmc/articles/PMC8181011/ https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1093/cdn/nzab056_002 |
| Etiquetes: |
Afegir etiqueta
Sense etiquetes, Sigues el primer a etiquetar aquest registre!
|