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Estimation of Olfactory Sensitivity Using a Bayesian Adaptive Method

The ability to smell is crucial for most species as it enables the detection of environmental threats like smoke, fosters social interactions, and contributes to the sensory evaluation of food and eating behavior. The high prevalence of smell disturbances throughout the life span calls for a continu...

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Bibliografski detalji
Izdano u:Nutrients
Glavni autori: Höchenberger, Richard, Ohla, Kathrin
Format: Artigo
Jezik:Inglês
Izdano: MDPI 2019
Teme:
Online pristup:https://ncbi.nlm.nih.gov/pmc/articles/PMC6628113/
https://ncbi.nlm.nih.gov/pubmed/31195704
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/nu11061278
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