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Estimation of Olfactory Sensitivity Using a Bayesian Adaptive Method

The ability to smell is crucial for most species as it enables the detection of environmental threats like smoke, fosters social interactions, and contributes to the sensory evaluation of food and eating behavior. The high prevalence of smell disturbances throughout the life span calls for a continu...

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Publicat a:Nutrients
Autors principals: Höchenberger, Richard, Ohla, Kathrin
Format: Artigo
Idioma:Inglês
Publicat: MDPI 2019
Matèries:
Accés en línia:https://ncbi.nlm.nih.gov/pmc/articles/PMC6628113/
https://ncbi.nlm.nih.gov/pubmed/31195704
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/nu11061278
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