Influence of postharvest application of chitosan combined with ethanolic extract of liquorice on shelflife of apple fruit

BACKGROUND: Edible coatings are useful method that applied to preserve postharvest quality of production. The coatings can extend the shelf life of products and inhibit microbial growth. Chitosan based coatings are one of the best methods to prolong fruit and vegetable shelf life. The antimicrobial...

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Bibliografiske detaljer
Udgivet i:J Environ Health Sci Eng
Main Authors: Madanipour, Samira, Alimohammadi, Mahmood, Rezaie, Sassan, Nabizadeh, Ramin, Jahed Khaniki, Gholamreza, Hadi, Mahdi, Yousefi, Mahmood, Madihi Bidgoli, Soheila, Yousefzadeh, Samira
Format: Artigo
Sprog:Inglês
Udgivet: Springer International Publishing 2019
Fag:
Research Article
Online adgang:https://ncbi.nlm.nih.gov/pmc/articles/PMC6582078/
https://ncbi.nlm.nih.gov/pubmed/31321050
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1007/s40201-019-00351-4
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