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Influence of postharvest application of chitosan combined with ethanolic extract of liquorice on shelflife of apple fruit

BACKGROUND: Edible coatings are useful method that applied to preserve postharvest quality of production. The coatings can extend the shelf life of products and inhibit microbial growth. Chitosan based coatings are one of the best methods to prolong fruit and vegetable shelf life. The antimicrobial...

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Detalles Bibliográficos
Publicado en:J Environ Health Sci Eng
Main Authors: Madanipour, Samira, Alimohammadi, Mahmood, Rezaie, Sassan, Nabizadeh, Ramin, Jahed Khaniki, Gholamreza, Hadi, Mahdi, Yousefi, Mahmood, Madihi Bidgoli, Soheila, Yousefzadeh, Samira
Formato: Artigo
Idioma:Inglês
Publicado: Springer International Publishing 2019
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Acceso en liña:https://ncbi.nlm.nih.gov/pmc/articles/PMC6582078/
https://ncbi.nlm.nih.gov/pubmed/31321050
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1007/s40201-019-00351-4
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