Influence of postharvest application of chitosan combined with ethanolic extract of liquorice on shelflife of apple fruit

BACKGROUND: Edible coatings are useful method that applied to preserve postharvest quality of production. The coatings can extend the shelf life of products and inhibit microbial growth. Chitosan based coatings are one of the best methods to prolong fruit and vegetable shelf life. The antimicrobial...

Descripció completa

Guardat en:
Dades bibliogràfiques
Publicat a:J Environ Health Sci Eng
Autors principals: Madanipour, Samira, Alimohammadi, Mahmood, Rezaie, Sassan, Nabizadeh, Ramin, Jahed Khaniki, Gholamreza, Hadi, Mahdi, Yousefi, Mahmood, Madihi Bidgoli, Soheila, Yousefzadeh, Samira
Format: Artigo
Idioma:Inglês
Publicat: Springer International Publishing 2019
Matèries:
Research Article
Accés en línia:https://ncbi.nlm.nih.gov/pmc/articles/PMC6582078/
https://ncbi.nlm.nih.gov/pubmed/31321050
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1007/s40201-019-00351-4
Etiquetes: Afegir etiqueta
Sense etiquetes, Sigues el primer a etiquetar aquest registre!

Ítems similars