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Optimized aqueous extracts of maqui (Aristotelia chilensis) suitable for powder production
The aim of this work was to obtain powders rich in bioactive compounds from maqui berry aqueous extracts by spray drying. First, the process parameters of the maqui aqueous extraction were optimized. The optimal operating conditions were found using an experimental Box–Behnken design with three fact...
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| Veröffentlicht in: | J Food Sci Technol |
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| Hauptverfasser: | , , , , |
| Format: | Artigo |
| Sprache: | Inglês |
| Veröffentlicht: |
Springer India
2019
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| Schlagworte: | |
| Online Zugang: | https://ncbi.nlm.nih.gov/pmc/articles/PMC6581997/ https://ncbi.nlm.nih.gov/pubmed/31274924 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1007/s13197-019-03840-4 |
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