Associations Between Food Pantry Size and Foods Received by Clients in Baltimore City (P04-031-19)

OBJECTIVES: Food pantries act as a supplementary food source for food-insecure households throughout the United States. Recent studies show that healthy food options in food pantries are limited. This may be related to food pantry capacity, suggesting that the size of a food pantry may contribute to...

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Détails bibliographiques
Publié dans:Curr Dev Nutr
Auteurs principaux: Ali, Shahmir, Yan, Sally, Gunen, Bengucan, Adams, Lindsay, Gu, Yuxuan, Poirier, Lisa, Craig, Hope, Regan, Tim, Gittelsohn, Joel
Format: Artigo
Langue:Inglês
Publié: Oxford University Press 2019
Sujets:
Community and Public Health Nutrition
Accès en ligne:https://ncbi.nlm.nih.gov/pmc/articles/PMC6579406/
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1093/cdn/nzz051.P04-031-19
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