Associations Between Food Pantry Size and Foods Received by Clients in Baltimore City (P04-031-19)

OBJECTIVES: Food pantries act as a supplementary food source for food-insecure households throughout the United States. Recent studies show that healthy food options in food pantries are limited. This may be related to food pantry capacity, suggesting that the size of a food pantry may contribute to...

Szczegółowa specyfikacja

Zapisane w:
Opis bibliograficzny
Wydane w:Curr Dev Nutr
Główni autorzy: Ali, Shahmir, Yan, Sally, Gunen, Bengucan, Adams, Lindsay, Gu, Yuxuan, Poirier, Lisa, Craig, Hope, Regan, Tim, Gittelsohn, Joel
Format: Artigo
Język:Inglês
Wydane: Oxford University Press 2019
Hasła przedmiotowe:
Community and Public Health Nutrition
Dostęp online:https://ncbi.nlm.nih.gov/pmc/articles/PMC6579406/
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1093/cdn/nzz051.P04-031-19
Etykiety: Dodaj etykietę
Nie ma etykietki, Dołącz pierwszą etykiete!

Podobne zapisy