Food Checklist Adjusted Self-reported Dietary Intakes from Food-frequency Questionnaires More Closely Associated with Recovery Biomarkers (OR06-03-19)

OBJECTIVES: To compare self-reported dietary intakes using food frequency questionnaires (FFQs) adjusted for 7-d food checklists against recovery biomarkers (doubly labeled water (DLW) for energy; 24-h urine for protein, sodium, potassium). METHODS: Over 12-months, participants aged 50–74 years, fro...

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Vydáno v:Curr Dev Nutr
Hlavní autoři: Wambogo, Edwina, Thompson, Fran, Subar, Amy, Reedy, Jill, Shams-White, Marissa, Lerman, Jennifer
Médium: Artigo
Jazyk:Inglês
Vydáno: Oxford University Press 2019
Témata:
Nutritional Epidemiology
On-line přístup:https://ncbi.nlm.nih.gov/pmc/articles/PMC6577322/
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1093/cdn/nzz039.OR06-03-19
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