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Serum Carotenoid Concentrations Are Weakly Associated with Reported Fatty Acid Intake in U.S. Adults (P02-002-19)

OBJECTIVES: Dietary carotenoids β-carotene (BCAR), lutein (LUT), and lycopene (LYC) are sourced from fruits and vegetables. The bioavailability of carotenoids is dependent on multiple post-digestion factors, especially the presence of fat in the diet. However, there is a gap in knowledge about wheth...

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書目詳細資料
發表在:Curr Dev Nutr
Main Authors: Crusan, Ambria, Reicks, Marla, Raatz, Susan
格式: Artigo
語言:Inglês
出版: Oxford University Press 2019
主題:
在線閱讀:https://ncbi.nlm.nih.gov/pmc/articles/PMC6575098/
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1093/cdn/nzz029.P02-002-19
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