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Serum Carotenoid Concentrations Are Weakly Associated with Reported Fatty Acid Intake in U.S. Adults (P02-002-19)
OBJECTIVES: Dietary carotenoids β-carotene (BCAR), lutein (LUT), and lycopene (LYC) are sourced from fruits and vegetables. The bioavailability of carotenoids is dependent on multiple post-digestion factors, especially the presence of fat in the diet. However, there is a gap in knowledge about wheth...
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| Pubblicato in: | Curr Dev Nutr |
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| Autori principali: | , , |
| Natura: | Artigo |
| Lingua: | Inglês |
| Pubblicazione: |
Oxford University Press
2019
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| Soggetti: | |
| Accesso online: | https://ncbi.nlm.nih.gov/pmc/articles/PMC6575098/ https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1093/cdn/nzz029.P02-002-19 |
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