Eicosapentaenoic Acid Regulates Brown Adipose Tissue Function, Independently of UCP1 (FS11-01-19)

OBJECTIVES: Brown adipose tissue (BAT) is a critical tissue in energy expenditure through its specific uncoupling protein 1 (UCP1). We previously reported that mice fed high fat (HF) diet supplemented with eicosapentaenoic acid (EPA) reduced body weight, adiposity, and insulin resistance, and increa...

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Vydáno v:Curr Dev Nutr
Hlavní autoři: Pahlavani, Mandana, Ramalingam, Latha, Miller, Emily, Menikdiwela, Kalhara, Scoggin, Shane, Moustaid-Moussa, Naima
Médium: Artigo
Jazyk:Inglês
Vydáno: Oxford University Press 2019
Témata:
Nutrient-Gene Interactions
On-line přístup:https://ncbi.nlm.nih.gov/pmc/articles/PMC6574716/
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1093/cdn/nzz037.FS11-01-19
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