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Description and Evaluation of Changes to the Rural Nutrition Environment After Implementation of Community-led Policy, System, and Environment Change Strategies (P04-163-19)

OBJECTIVES: To assess the nutrition environment in three rural Louisiana parishes (counties) with high rates of poverty (range 25%-41.7%), obesity (>40%), and chronic diseases and to better understand the local nutrition environment in rural, low-income, food insecure areas and to evaluate policy...

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Gorde:
Xehetasun bibliografikoak
Argitaratua izan da:Curr Dev Nutr
Egile Nagusiak: Holston, Denise, Cater, Melissa, Broyles, Stephanie
Formatua: Artigo
Hizkuntza:Inglês
Argitaratua: Oxford University Press 2019
Gaiak:
Sarrera elektronikoa:https://ncbi.nlm.nih.gov/pmc/articles/PMC6574142/
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1093/cdn/nzz051.P04-163-19
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