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Sodium and Potassium in the American Diet: Important Food Sources from NHANES 2015–2016 (P18-045-19)
OBJECTIVES: This analysis used data from the 2015–2016 National Health and Nutrition Examination Survey (NHANES) to identify major food sources of sodium, potassium, or both in the American diet. METHODS: Twenty-four-hour dietary recall data (n = 7817) from the dietary component of the 2015–2016 NHA...
Shranjeno v:
| izdano v: | Curr Dev Nutr |
|---|---|
| Main Authors: | , , , |
| Format: | Artigo |
| Jezik: | Inglês |
| Izdano: |
Oxford University Press
2019
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| Teme: | |
| Online dostop: | https://ncbi.nlm.nih.gov/pmc/articles/PMC6574014/ https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1093/cdn/nzz039.P18-045-19 |
| Oznake: |
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