लोड हो रहा है...
Extraction of polysaccharides from Amaranthus hybridus L. by hot water and analysis of their antioxidant activity
BACKGROUND: Amaranthus hybridus L. is an annual herb that belongs to the Amaranthceae family, a type of multi-purpose grain, vegetable and feed crop that has received considerable attention due to its great economic value. However, the composition of polysaccharides from A. hybridus has rarely been...
में बचाया:
| में प्रकाशित: | PeerJ |
|---|---|
| मुख्य लेखकों: | , , , , , , , , , |
| स्वरूप: | Artigo |
| भाषा: | Inglês |
| प्रकाशित: |
PeerJ Inc.
2019
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| विषय: | |
| ऑनलाइन पहुंच: | https://ncbi.nlm.nih.gov/pmc/articles/PMC6571129/ https://ncbi.nlm.nih.gov/pubmed/31223543 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.7717/peerj.7149 |
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