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Influence of Hyperglycemia Associated with Enteral Nutrition on Mortality in Patients with Stroke

Objectives: To evaluate in patients admitted for stroke: (1) The frequency of hyperglycaemia associated with enteral nutrition (EN). (2) The risk of morbidity and mortality associated with the development of this type of hyperglycaemia. Methods: A longitudinal observational study was conducted in 11...

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Bibliografiske detaljer
Udgivet i:Nutrients
Main Authors: López-Gómez, Juan José, Delgado-García, Esther, Coto-García, Cristina, Torres-Torres, Beatriz, Gómez-Hoyos, Emilia, Serrano-Valles, Cristina, Castro-Lozano, Ángeles, Arenillas-Lara, Juan F., de Luis-Román, Daniel A.
Format: Artigo
Sprog:Inglês
Udgivet: MDPI 2019
Fag:
Online adgang:https://ncbi.nlm.nih.gov/pmc/articles/PMC6567189/
https://ncbi.nlm.nih.gov/pubmed/31052350
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/nu11050996
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