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Influence of Hyperglycemia Associated with Enteral Nutrition on Mortality in Patients with Stroke
Objectives: To evaluate in patients admitted for stroke: (1) The frequency of hyperglycaemia associated with enteral nutrition (EN). (2) The risk of morbidity and mortality associated with the development of this type of hyperglycaemia. Methods: A longitudinal observational study was conducted in 11...
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| Vydáno v: | Nutrients |
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| Hlavní autoři: | , , , , , , , , |
| Médium: | Artigo |
| Jazyk: | Inglês |
| Vydáno: |
MDPI
2019
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| Témata: | |
| On-line přístup: | https://ncbi.nlm.nih.gov/pmc/articles/PMC6567189/ https://ncbi.nlm.nih.gov/pubmed/31052350 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/nu11050996 |
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