Hypervirulent Listeria monocytogenes clones’ adaption to mammalian gut accounts for their association with dairy products

Listeria monocytogenes (Lm) is a major human and animal foodborne pathogen. Here we show that hypervirulent Lm clones, particularly CC1, are strongly associated with dairy products, whereas hypovirulent clones, CC9 and CC121, are associated with meat products. Clone adaptation to distinct ecological...

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Publicat a:Nat Commun
Autors principals: Maury, Mylène M., Bracq-Dieye, Hélène, Huang, Lei, Vales, Guillaume, Lavina, Morgane, Thouvenot, Pierre, Disson, Olivier, Leclercq, Alexandre, Brisse, Sylvain, Lecuit, Marc
Format: Artigo
Idioma:Inglês
Publicat: Nature Publishing Group UK 2019
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Article
Accés en línia:https://ncbi.nlm.nih.gov/pmc/articles/PMC6554400/
https://ncbi.nlm.nih.gov/pubmed/31171794
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1038/s41467-019-10380-0
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