ROS-Mediated Cancer Cell Killing through Dietary Phytochemicals

Reactive oxygen species (ROS) promote carcinogenesis by inducing genetic mutations, activating oncogenes, and raising oxidative stress, which all influence cell proliferation, survival, and apoptosis. Cancer cells display redox imbalance due to increased ROS level compared to normal cells. This uniq...

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Bibliografiska uppgifter
I publikationen:Oxid Med Cell Longev
Huvudupphovsmän: NavaneethaKrishnan, Saranya, Rosales, Jesusa L., Lee, Ki-Young
Materialtyp: Artigo
Språk:Inglês
Publicerad: Hindawi 2019
Ämnen:
Review Article
Länkar:https://ncbi.nlm.nih.gov/pmc/articles/PMC6536988/
https://ncbi.nlm.nih.gov/pubmed/31217841
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1155/2019/9051542
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