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Successive grinding and sieving as a new tool to fractionate polyphenols and antioxidants of plants powders: Application to Boscia senegalensis seeds, Dichrostachys glomerata fruits, and Hibiscus sabdariffa calyx powders

The present investigation aimed at evaluating the effect of powder fractionation based on particle size on the chemical composition in macronutrients, polyphenol contents, and antioxidant properties of powders of Boscia senegalensis seeds, Dichrostachys glomerata fruits, and Hibiscus sabdariffa caly...

Deskribapen osoa

Gorde:
Xehetasun bibliografikoak
Argitaratua izan da:Food Sci Nutr
Egile Nagusiak: Deli, Markusse, Ndjantou, Elie Baudelaire, Ngatchic Metsagang, Josiane Thérèse, Petit, Jeremy, Njintang Yanou, Nicolas, Scher, Joël
Formatua: Artigo
Hizkuntza:Inglês
Argitaratua: John Wiley and Sons Inc. 2019
Gaiak:
Sarrera elektronikoa:https://ncbi.nlm.nih.gov/pmc/articles/PMC6526627/
https://ncbi.nlm.nih.gov/pubmed/31139393
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1002/fsn3.1022
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