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Contents of chlorogenic acids and caffeine in various coffee-related products

Coffee is the most popular beverage in the Republic of Korea, other than Korea's traditional green tea. Coffee contains many physiologically active substances, such as chlorogenic acids (CGAs) and caffeine. Previous studies have focused on the content of CGAs and caffeine in brewed coffee. This...

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Bibliografski detalji
Izdano u:J Adv Res
Glavni autori: Jeon, Jong-Sup, Kim, Han-Taek, Jeong, Il-Hyung, Hong, Se-Ra, Oh, Moon-Seog, Yoon, Mi-Hye, Shim, Jae-Han, Jeong, Ji Hoon, Abd El-Aty, A.M.
Format: Artigo
Jezik:Inglês
Izdano: Elsevier 2019
Teme:
Online pristup:https://ncbi.nlm.nih.gov/pmc/articles/PMC6526205/
https://ncbi.nlm.nih.gov/pubmed/31193351
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1016/j.jare.2019.01.002
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