Contents of chlorogenic acids and caffeine in various coffee-related products

Coffee is the most popular beverage in the Republic of Korea, other than Korea's traditional green tea. Coffee contains many physiologically active substances, such as chlorogenic acids (CGAs) and caffeine. Previous studies have focused on the content of CGAs and caffeine in brewed coffee. This...

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Dades bibliogràfiques
Publicat a:J Adv Res
Autors principals: Jeon, Jong-Sup, Kim, Han-Taek, Jeong, Il-Hyung, Hong, Se-Ra, Oh, Moon-Seog, Yoon, Mi-Hye, Shim, Jae-Han, Jeong, Ji Hoon, Abd El-Aty, A.M.
Format: Artigo
Idioma:Inglês
Publicat: Elsevier 2019
Matèries:
Original Article
Accés en línia:https://ncbi.nlm.nih.gov/pmc/articles/PMC6526205/
https://ncbi.nlm.nih.gov/pubmed/31193351
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1016/j.jare.2019.01.002
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