Contents of chlorogenic acids and caffeine in various coffee-related products

Coffee is the most popular beverage in the Republic of Korea, other than Korea's traditional green tea. Coffee contains many physiologically active substances, such as chlorogenic acids (CGAs) and caffeine. Previous studies have focused on the content of CGAs and caffeine in brewed coffee. This...

詳細記述

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書誌詳細
出版年:J Adv Res
主要な著者: Jeon, Jong-Sup, Kim, Han-Taek, Jeong, Il-Hyung, Hong, Se-Ra, Oh, Moon-Seog, Yoon, Mi-Hye, Shim, Jae-Han, Jeong, Ji Hoon, Abd El-Aty, A.M.
フォーマット: Artigo
言語:Inglês
出版事項: Elsevier 2019
主題:
Original Article
オンライン･アクセス:https://ncbi.nlm.nih.gov/pmc/articles/PMC6526205/
https://ncbi.nlm.nih.gov/pubmed/31193351
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1016/j.jare.2019.01.002
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