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Physicochemical properties of potato starches manufactured in Hokkaido factories
Potato starch is an important agricultural product in Hokkaido, the northernmost island of Japan, with output of around 0.18 million tons/year. The present investigation was conducted to evaluate the physicochemical properties of potato starch samples manufactured in 10 factories in Hokkaido. The st...
Tallennettuna:
| Julkaisussa: | J Food Sci Technol |
|---|---|
| Päätekijät: | , , |
| Aineistotyyppi: | Artigo |
| Kieli: | Inglês |
| Julkaistu: |
Springer India
2019
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| Aiheet: | |
| Linkit: | https://ncbi.nlm.nih.gov/pmc/articles/PMC6525677/ https://ncbi.nlm.nih.gov/pubmed/31168132 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1007/s13197-019-03727-4 |
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