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Physicochemical properties of potato starches manufactured in Hokkaido factories

Potato starch is an important agricultural product in Hokkaido, the northernmost island of Japan, with output of around 0.18 million tons/year. The present investigation was conducted to evaluate the physicochemical properties of potato starch samples manufactured in 10 factories in Hokkaido. The st...

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Bibliografski detalji
Izdano u:J Food Sci Technol
Glavni autori: Noda, Takahiro, Matsuura-Endo, Chie, Ishiguro, Koji
Format: Artigo
Jezik:Inglês
Izdano: Springer India 2019
Teme:
Online pristup:https://ncbi.nlm.nih.gov/pmc/articles/PMC6525677/
https://ncbi.nlm.nih.gov/pubmed/31168132
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1007/s13197-019-03727-4
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