Načítá se...

High-Fat Breakfast Meal Replacement in Overweight and Obesity: Implications on Body Composition, Metabolic Markers, and Satiety

The purpose of this paper was to determine the effect of replacing breakfast with a high-fat drink on fat mass (FM), lean mass (LM), percent body fat (%BF), visceral fat (VAT), resting metabolic rate (RMR), fuel utilization (RER), blood lipids and satiety in overweight and obese adults. Healthy adul...

Celý popis

Uloženo v:
Podrobná bibliografie
Vydáno v:Nutrients
Hlavní autoři: Smith-Ryan, Abbie E., Hirsch, Katie R., Blue, Malia N. M., Mock, Meredith G., Trexler, Eric T.
Médium: Artigo
Jazyk:Inglês
Vydáno: MDPI 2019
Témata:
On-line přístup:https://ncbi.nlm.nih.gov/pmc/articles/PMC6521626/
https://ncbi.nlm.nih.gov/pubmed/30999596
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/nu11040865
Tagy: Přidat tag
Žádné tagy, Buďte první, kdo otaguje tento záznam!