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Perspective: Refined Grains and Health: Genuine Risk, or Guilt by Association?

Refined grain intake is widely assumed to be associated with adverse health outcomes, including increased risk for cardiovascular disease (CVD), type 2 diabetes (T2D), and obesity. The 2015 Dietary Guidelines Advisory Committee recommended that to improve dietary quality, the US population should re...

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Bibliografiska uppgifter
I publikationen:Adv Nutr
Huvudupphovsman: Gaesser, Glenn A
Materialtyp: Artigo
Språk:Inglês
Publicerad: Oxford University Press 2019
Ämnen:
Länkar:https://ncbi.nlm.nih.gov/pmc/articles/PMC6520038/
https://ncbi.nlm.nih.gov/pubmed/30947337
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1093/advances/nmy104
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