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Perspective: Refined Grains and Health: Genuine Risk, or Guilt by Association?
Refined grain intake is widely assumed to be associated with adverse health outcomes, including increased risk for cardiovascular disease (CVD), type 2 diabetes (T2D), and obesity. The 2015 Dietary Guidelines Advisory Committee recommended that to improve dietary quality, the US population should re...
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| Опубликовано в: : | Adv Nutr |
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| Главный автор: | |
| Формат: | Artigo |
| Язык: | Inglês |
| Опубликовано: |
Oxford University Press
2019
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| Предметы: | |
| Online-ссылка: | https://ncbi.nlm.nih.gov/pmc/articles/PMC6520038/ https://ncbi.nlm.nih.gov/pubmed/30947337 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1093/advances/nmy104 |
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