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Environmental and behavioural modifications for improving food and fluid intake in people with dementia
BACKGROUND: Weight loss, malnutrition and dehydration are common problems for people with dementia. Environmental modifications such as, change of routine, context or ambience at mealtimes, or behavioural modifications, such as education or training of people with dementia or caregivers, may be cons...
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| Veröffentlicht in: | Cochrane Database Syst Rev |
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| Hauptverfasser: | , , , , , , |
| Format: | Artigo |
| Sprache: | Inglês |
| Veröffentlicht: |
John Wiley & Sons, Ltd
2018
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| Online Zugang: | https://ncbi.nlm.nih.gov/pmc/articles/PMC6513567/ https://ncbi.nlm.nih.gov/pubmed/30021248 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1002/14651858.CD011542.pub2 |
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