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Hypersensitivity reactions to food and drug additives: problem or myth?

Background and aim of the work: The possibility of an allergic reaction or an intolerance to additives is frequently suspected by parents, especially for chronic illness with frequent exacerbations such as atopic dermatitis or chronic urticaria. For more than 50 years, potential adverse reactions to...

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書目詳細資料
發表在:Acta Biomed
Main Authors: Laura, Andreozzi, Arianna, Giannetti, Francesca, Cipriani, Carlo, Caffarelli, Carla, Mastrorilli, Giampaolo, Ricci
格式: Artigo
語言:Inglês
出版: Mattioli 1885 2019
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在線閱讀:https://ncbi.nlm.nih.gov/pmc/articles/PMC6502174/
https://ncbi.nlm.nih.gov/pubmed/30830065
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.23750/abm.v90i3-S.8168
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