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Hypersensitivity reactions to food and drug additives: problem or myth?

Background and aim of the work: The possibility of an allergic reaction or an intolerance to additives is frequently suspected by parents, especially for chronic illness with frequent exacerbations such as atopic dermatitis or chronic urticaria. For more than 50 years, potential adverse reactions to...

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Bibliografski detalji
Izdano u:Acta Biomed
Glavni autori: Laura, Andreozzi, Arianna, Giannetti, Francesca, Cipriani, Carlo, Caffarelli, Carla, Mastrorilli, Giampaolo, Ricci
Format: Artigo
Jezik:Inglês
Izdano: Mattioli 1885 2019
Teme:
Online pristup:https://ncbi.nlm.nih.gov/pmc/articles/PMC6502174/
https://ncbi.nlm.nih.gov/pubmed/30830065
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.23750/abm.v90i3-S.8168
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