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Hypersensitivity reactions to food and drug additives: problem or myth?
Background and aim of the work: The possibility of an allergic reaction or an intolerance to additives is frequently suspected by parents, especially for chronic illness with frequent exacerbations such as atopic dermatitis or chronic urticaria. For more than 50 years, potential adverse reactions to...
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| Yayımlandı: | Acta Biomed |
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| Asıl Yazarlar: | , , , , , |
| Materyal Türü: | Artigo |
| Dil: | Inglês |
| Baskı/Yayın Bilgisi: |
Mattioli 1885
2019
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| Konular: | |
| Online Erişim: | https://ncbi.nlm.nih.gov/pmc/articles/PMC6502174/ https://ncbi.nlm.nih.gov/pubmed/30830065 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.23750/abm.v90i3-S.8168 |
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