Analysis of Flavonoid Metabolites in Buckwheat Leaves Using UPLC-ESI-MS/MS

Flavonoids from plants are particularly important in our diet. Buckwheat is a special crop that is rich in flavonoids. In this study, four important buckwheat varieties, including one tartary buckwheat and three common buckwheat varieties, were selected as experimental materials. The total flavonoid...

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Detaylı Bibliyografya
Yayımlandı:Molecules
Asıl Yazarlar: Li, Jing, Yang, Pu, Yang, Qinghua, Gong, Xiangwei, Ma, Hongchi, Dang, Ke, Chen, Guanghua, Gao, Xiaoli, Feng, Baili
Materyal Türü: Artigo
Dil:Inglês
Baskı/Yayın Bilgisi: MDPI 2019
Konular:
Article
Online Erişim:https://ncbi.nlm.nih.gov/pmc/articles/PMC6479795/
https://ncbi.nlm.nih.gov/pubmed/30987158
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/molecules24071310
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