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Haptoglobin and C-Reactive Protein—Non-specific Markers for Nursery Conditions in Swine
A quality concept for production in the pork market includes granting a good health status of pigs from birth to slaughter. This concept is a precondition for animal welfare as well as reducing antibiotic usage in farm animals. The demand for fighting bacterial antimicrobial resistance in humans, an...
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| Publicado no: | Front Vet Sci |
|---|---|
| Main Authors: | , , , , , |
| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
Frontiers Media S.A.
2019
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| Assuntos: | |
| Acesso em linha: | https://ncbi.nlm.nih.gov/pmc/articles/PMC6455069/ https://ncbi.nlm.nih.gov/pubmed/31001544 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3389/fvets.2019.00092 |
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