Haptoglobin and C-Reactive Protein—Non-specific Markers for Nursery Conditions in Swine

A quality concept for production in the pork market includes granting a good health status of pigs from birth to slaughter. This concept is a precondition for animal welfare as well as reducing antibiotic usage in farm animals. The demand for fighting bacterial antimicrobial resistance in humans, an...

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Dades bibliogràfiques
Publicat a:Front Vet Sci
Autors principals: Hennig-Pauka, Isabel, Menzel, Anne, Boehme, Till Robert, Schierbaum, Horst, Ganter, Martin, Schulz, Jochen
Format: Artigo
Idioma:Inglês
Publicat: Frontiers Media S.A. 2019
Matèries:
Veterinary Science
Accés en línia:https://ncbi.nlm.nih.gov/pmc/articles/PMC6455069/
https://ncbi.nlm.nih.gov/pubmed/31001544
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3389/fvets.2019.00092
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