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Lactobacillus fermentum strains from human breast milk with probiotic properties and cholesterol-lowering effects
The study aimed to identify two lactic acid bacteria from human breast milk and evaluate for their probiotic potential. Lactobacillus fermentum strains showed various degree of antibiotic susceptibility profile to clinical commercial antibiotics. The MA-7 and MA-8 strains have never lost their vital...
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| Publicado no: | Food Sci Biotechnol |
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| Main Authors: | , |
| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
Springer Singapore
2018
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| Assuntos: | |
| Acesso em linha: | https://ncbi.nlm.nih.gov/pmc/articles/PMC6431312/ https://ncbi.nlm.nih.gov/pubmed/30956862 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1007/s10068-018-0494-y |
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